Guacamole

Most guacamole recipes call for some sort of sour cream, but we have always used mayonaise.  But because of the highly processed oils in mayo and salad dressings, we switched to Vegenaise.  It is a vegan spread similar in taste to mayonaise that is quick and convenient. 
But making your own mayo is always good fun (and kind of like a science project)!
​~Makes 2-4 servings

Ingredients:​​

• 1 1/2 TBSP Vegenaise or Paleo Mayo
• 1 Avocado
• 1/8 TSP Pepperman
• 1/8 TSP Salt
• Pinch Garlic
• Pinch Cumin
• 1/4-1/2 Cup Salsa

Instructions:

1. Mash avocado in a bowl
2. Add garlic, salt, cumin, pepperman and vegenaise and combine with avocado.
3. Stir in salsa
4. Serve with tacos, fajitas, plantain chips or whatever you like!